Well what’s not to like about this Gluten Free Vegetarian Potato Crusted Quiche that works for any meal time!

Tweak it by adding in some peppers instead of tomatoes or a combination.

Nutrition Information

Serves: 6 | Serving Size: 1 slice

Per serving:
Calories: 226

Total Fat: 13g
Saturated Fat: 5g
Monounsaturated Fat: 2g
Cholesterol: 202mg
Sodium: 244mg
Carbohydrate: 16g
Dietary Fiber: 2g
Sugar: 3g
Protein: 12g

Nutrition Bonus:
Potassium: 458mg
Iron: 9%
Vitamin A: 58%
Vitamin C: 54%
Calcium: 18%