Well what’s not to like about this Gluten Free Vegetarian Potato Crusted Quiche that works for any meal time!
Tweak it by adding in some peppers instead of tomatoes or a combination.
Serves: 6 | Serving Size: 1 slice
Total Fat: 13g
Saturated Fat: 5g
Monounsaturated Fat: 2g
Dietary Fiber: 2g
Vitamin A: 58%
Vitamin C: 54%